Seafood Stew

Saute onions and garlic powder in 1/4 cup water until golden
brown. Add remaining vegetables with 1/2 cup water and mix.
Simmer 30 minutes. Add tomato puree, 2 cups water, wine and
spices. Mix thoroughly and simmer for 1 hour. Cut fish into bite
size pieces and add to vegetables. Mix again and simmer for 1 hour
adding a little water if necessary.